Bluebonnet’s CellularActive® CoQ10 Ubiquinol 200 mg
Bluebonnet’s CellularActive® CoQ10 Ubiquinol Vegetarian Softgels contain 200 mg of the “active” Antioxidants form of CoQ10 (ubiquinol) rather than the popular , oxidized form (ubiquinone) , which must be converted to ubiquinol in the body. Aging , intense training and certain medications like statins compromise the levels and/or production of CoQ10 in the body , as well as the conversion of ubiquinone to ubiquinol. That’s specifically why athletes and seniors benefit from ubiquinol supplementation. Available in easy-to-swallow vegetarian softgels for maximum assimilation and absorption. Soy-free and suitable for vegetarians.♦
- Contains 200 mg of the Active Form of CoQ10, Ubiquinol from Kaneka
- Antioxidant Protection ♦
- Cardiovascular Health ♦
- 30 Vegetarian Softgels, 30 Servings
- Soy-Free, Gluten-Free, Non-GMO, Vegetarian Friendly
- Free of milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat and soybeans.
- Also free of gluten, barley, rice, sodium and sugar.
Bluebonnet’s CellularActive® CoQ10 Ubiquinol 200 mg
Bluebonnet’s CellularActive® CoQ10 Ubiquinol Vegetarian Softgels contain 200 mg of the “active” Antioxidants form of CoQ10 (ubiquinol) rather than the popular , oxidized form (ubiquinone) , which must be converted to ubiquinol in the body. Aging , intense training and certain medications like statins compromise the levels and/or production of CoQ10 in the body , as well as the conversion of ubiquinone to ubiquinol. That’s specifically why athletes and seniors benefit from ubiquinol supplementation. Available in easy-to-swallow vegetarian softgels for maximum assimilation and absorption. Soy-free and suitable for vegetarians.♦
- Contains 200 mg of the Active Form of CoQ10, Ubiquinol from Kaneka
- Antioxidant Protection ♦
- Cardiovascular Health ♦
- 30 Vegetarian Softgels, 30 Servings
- Soy-Free, Gluten-Free, Non-GMO, Vegetarian Friendly
- Free of milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat and soybeans.
- Also free of gluten, barley, rice, sodium and sugar.